Hygiene, grooming and personal development.
Bacteriology, sterilization and sanitation.
Tools, equipment, and implements (identification and
Hair cutting, hair tapering (clipper-cuts), razor cutting,
hair styling, curling thermal waving, finger waving, roller
setting, pin curl placement, blow-drying, shampooing,
scalp and hair treatments, conditioning, reconditioning,
hair analysis, care of hair pieces, wigs and wefts.
Shaving, beard and mustache shaping, trimming,
men’s facial, and basic principles of
Anatomy and physiology of the hair, skin, nails and
disorders of the hair, skin, scalp and nails.
Product Knowledge, product use and sales, preparing
and consulting with customers for services.
Laws, rules, professional ethics and history of barbering.
Individual student needs, industry trends and electives,
i.e. – record keeping, mathematics, communications,
human relations, public relations, first aid, and guest educators.